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CYHRA
COFFEE FOR CHAMPIONS
SMOOTH - DARK CHOCOLATE - HAZELNUT
Variety: Catuai
Processing: Pulped natural
Altitude: 1000 m.a.s.l.
Harvested: July 2021
Taste notes: Round with notes of dark chocolate and hazelnut
250 grams roasted coffee beans.
In collaboration with CYHRA we have selected this coffee from Ricardo Tavares farm Primavera in Brazil and developed a roast profile just for them and their fans. A smooth, round cup of coffee with notes of dark chocolate and roasted hazelnuts.